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Presbytere Courses for 2015

November 10, 2014
05:51 AM

Course (640x480).jpg
Courses for 2015 – Tastes of Languedoc, Nature and Food

This year we are again going to run some short relaxed courses in Le Presbytere.

Síle’s brother Colm Ronayne, nature lover extrordinaire, will be your guide to the natural beauty of this undiscovered part of the Languedoc and Martin will introduce you to its cookery and food.

Martin’s Taste of Languedoc Food will consist of four days of morning demonstrations of cooking the wonderful produce; shellfish, vegetables, fruit, lamb, duck and wines available in this part of France.

The Taste of Languedoc Nature Walks with Colm will take place this year, 2015, in May and October:
There will be one in May:
• ArriveThursday 7th May, Depart Tuesday 12th May

And one in October
• Arrive Thursday 15th October, Depart Tuesday 20th October

The Taste of Languedoc Food with Martin will also be in May and October:
• Arrive Thursday May 21st, Depart Tuesday May 26th
• Arrive Thursday October 1st, Depart Tuesday October 6th

Both courses will include Bed and Breakfast and a light lunch for the four days of the course and dinner cooked by Martin for the five nights you are with us – Aperitif, Starter, Main Course, Cheese, Dessert and Coffee served with the delicious wines of the Languedoc.

For the Taste of Languedoc Nature we can pick you up at Carcassonne Airport on the day of arrival and bring you back there for your flight home. You do not need a car as we will organise your transport to the various walks.

For the Taste of Languedoc Food you need to arrange your own transport as you will be free to explore the mountains, the rivers and the beaches of the Mediterranean in the afternoons.

Each of these courses will cost €725 per person sharing with a single supplement of €100.

For any further information contact us at:
Martin and Síle Dwyer,
Le Presbytère, Chambre et Table d’Hôte,
14, Rue René Lenthéric,
34490 Thézan Lès Béziers,
France

Telephone : +33 (0)4 67 48 70 18
Email : martin@lepresbytere.net

Please note that if we don’t get a minimum of three bookings for any of these courses they will not go ahead.

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  Martin Dwyer
Consultant Chef